Delicately pan fried pigeon breast, carrot puree, wild mushroom & spinach ragout, served with a red wine jus

Served with a choice of chips, homemade tartare sauce and garden peas

served with cheese, onion rings, choice of chips and homemade coleslaw

Served with herb crushed potatoes, safron cream sauce and seasonal vegetables

Stuffed with chorizo in a Provencal sauce, served with mashed potato and seasonal vegetables or salad

A succulent 21 day Scottish fillet beef served with blue cheese dauphinois potatoes, wild mushroom sauce and wilted spinach

Fresh tagliatelle with a wild mushroom and cream sauce, drizzled with truffle oil

Braised belly of pork served with dauphinois potatoes and seasonal vegetables with a creamed carrot puree and a red wine jus

A choice of chicken, surf and turf, lamb or halloumi and roasted red pepper kebab served on a hanging skewer with chunky chips, homemade coleslaw and salad. From £13.95 - £17.95

Homemade beef burger served with relish and choice of chips

A choice of peppered sauce, Roquefort cheese, red wine jus or garlic butter

French fries, chunky chips, cheesy chips ( £1 supplement ) onion rings, garlic mushrooms, seasonal vegetables, homemade coleslaw, tomato, cucumber and red onion salad, mixed salad